Our restaurants and ski huts in the ski area, at the stations at the bottom and in the villages itself offer variety and a perfect cost/performance ratio. In the Warth-Schröcken ski area you will find a wide range of service restaurants  instead of crowded self-service restaurants.

A small extract from the various menu of the Warth-Schröcken ski area:

Refreshments for skiers, traditional fare with different kinds of dumplings or the typical Walser barley broth, traditional Austrian potato dishes and steaks, "Kaiserschmarrn", Pizzas out of an original wood burning stove, Walser cheese specialities and various salads.

In the evening it gets even more difficult to take a choice: cheese specialities such as raclette, fondue, cheese soup or the famous Walser cheese spaetzle.

Game specialities and juicy steaks represent another highlight. Everyone who likes it more solid should try the knuckle of pork with sauerkraut and dumplings.

Are you hungry now?
Your host is looking forward to give you recommendations that suit your taste.

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